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PIK Cut shoulder is a semi-durable cured meat product that can be cooked if desired, but also consumed as a cold cut on the plate or in sandwiches.
Packing: 1.1 kg
Storage: 4 °C
Shelf-life (days): 60 dana
Nutrient
Measuring unit
Energy value
228 kcal /945 kJ
Protein content
15 g
Carbohydrate content
1.4 g
Fat content
18 g
Average values expressed per 100g of product.